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From the Maori word for meat, The Kiko Goat is known for its heartiness and ability to adapt to several climate ranges. These goats are active, alert but calm, and easygoing, with a knack for being low-maintenance and very friendly. We have both registered and unregistered goats availible.
Goat meat is lean and sweet with fewer calories, fat, and cholesterol than beef, chicken, or pork. It is high in protein, iron, and other essential vitamins and minerals making it one of the most nutrient-dense foods available. Also, the most popular with over 65% of the world using goat as a staple meat. This makes goat a delicious and healthy addition to your dinner table.
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